PS 28-56 - Fire management, dry fruits availability, and the abundance of a macaw species in central Brazilian savannas

Tuesday, August 7, 2007
Exhibit Halls 1 and 2, San Jose McEnery Convention Center
Darius P. Tubelis, Department of Ecology, University of São Paulo, São Paulo, Brazil
In Cerrado, the savanna ecosystem that dominates central Brazil, fire management consists in the maintenance of “aceiros” - bands of vegetation usually measuring <100m  in width. “Aceiros” are burned annually in the early dry season (May) with the intention of creating a barrier to the spread of fires that might occur later in the year. This study aimed to examine the effect of fire management on the Blue-and-yellow Macaw at Emas National Park, Brazil. This species feeds on seeds of cashew-apple plants, shrubs that grow on the lower strata of woodland savannas in Cerrado. Macaws and cashew-apple plants had their abundances estimated in September and October 2006. Twelve study sites were selected: “aceiros” made at woodland savannas (n=6) and woodland savannas (n=6). At each study site, one transect (1kmx40m) was set to the counting of macaws and five transects (100mx20m) set to estimate the cover of cashew-apple plants. No macaws were recorded in woodlands, while 108 macaws were recorded at “aceiros” (after 36 transect samples). Most groups of macaws were feeding on seeds of cashew-apple plants. The cover of cashew-apple plants was substantially higher at aceiros than at native woodlands. These results suggest that fire management of woodland savannas provides suitable feeding sites for Blue-and-yellow Macaws. This might occur due to two reasons: 1) high availability of cashew-apple fruits at “aceiros”; 2) the herb strata (specially the 2m tall “capim flecha” grass) are burned prior to the fruiting season of cashew-apple plants, thus favoring the landing and take over of macaws.  
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