PS 56 - Agriculture

Thursday, August 9, 2007: 5:00 PM-6:30 PM
Exhibit Halls 1 and 2, San Jose McEnery Convention Center
 The future of trees in La Sepultura Biosphere Reserve buffer zone, Chiapas, Mexico: Woody cover and sapling recruitment in a silvo-pastoral landscape
Colibrí Sanfiorenzo-Barnhard, Grupos Ambientales Interdisciplinarios Aliados-GAIA; Luis García-Barrios, El Colegio de la Frontera Sur; Neptalí Ramírez-Marcial, El Colegio de la Frontera Sur; Romeo J. Trujillo-Vázquez, El Colegio de la Frontera Sur; Elvia Meléndez-Ackerman, University of Puerto Rico, Rio Piedras
 Efficiency and ecological impacts of biofuels
D. S. Novem Auyeung, Purdue University; Melinda Gammon, University of Massachusetts; Heather Charles, University of Massachusetts; Benjamin Ramage, Randolph-Macon College; Jeffrey Dukes, Purdue University
 Dissolved organic carbon losses from rice agroecosystems under various straw and water management practices
Matthew D. Ruark, University of California-Davis; Bruce A. Linquist, University of California-Davis; Chris van Kessel, University of California-Davis; Johan Six, ETH; Chris A Greer, University of California-Davis; Randall G Mutters, University of California-Davis; Jim E Hill, University of California-Davis
 Changes in strength and direction of weed and crop-soil feedbacks as a function of fertilizer and soil pasteurization
MaryClare Rollins, Montana State University; Richard G. Smith, University of New Hampshire; Fabian Menalled, Montana State University
 Long-term impact of reduced tillage and residue management on soil carbon stabilization
Pauline P. Chivenge, University of California; Herbert K. Murwira, TSBF-CIAT; Ken E. Giller, Wageningen University; Paul Mapfumo, University of Zimbabwe; Johan Six, ETH
 Effect of phosphorus substrate amendment on arsenic uptake and translocation in shrub willow (Salix spp)
Emily E. Pulley, University of North Carolina; Lawrence B. Smart, State University of New York- College of Environmental Science and Forestry; Jason J. Purdy, State University of New York- College of Environmental Science and Forestry
 Cover crop effects on natural enemies of the Colorado potato beetle
Zsofia Szendrei, Michigan State University; Daniel L. Rowley, United States Department of Agriculture, Agricultural Research Service; Donald C. Weber, United States Department of Agriculture, Agricultural Research Service
 Microhabitat selection and movements of harvestmen (Opiliones: Phalangida) in gardens
Timothy J. Bankroff, Miami University; Alan B. Cady, Miami University
 Restoring ecological balance to orchard insect pest management
Mark W. Brown, Appalachian Fruit Research Station; Clarissa R. Mathews, Shepherd University
 Achieving restoration goals while reducing regulatory and pest burdens on farmers and stakeholders
Kristen Strohm, EDAW, Inc.; Ron L. Unger, EDAW, Inc.; Tracy Walker, EDAW, Inc.; Melanie Allen Truan, University of California
 Increasing the pest control services provided by flowering plants in agroecosystems
Anna K. Fiedler, Michigan State University; Doug A. Landis, Michigan State University
 Make way for maggots: The landscape ecology of aphid predators in California broccoli
Rebecca Chaplin-Kramer, Stanford University; Claire Kremen, University of British Columbia
 A comparison of avian ectoparasite populations found in four different habitats of the coffee agroecosystem of Chiapas, Mexico
Katherine E. Goodall, University of Michigan; Ivette Perfecto, University of Michigan; Johannes Foufopoulos, University of Michigan
 Foraging behavior and food resources of forest-associated birds in coffee agroecosystems
Casey L. Taylor, Oregon State University; Ivette Perfecto, University of Michigan
 Bird predation decreases arthropod abundance and biomass in three coffee farms in the Blue Mountains, Jamaica
Natalie J. Levy, University of California Berkeley; Matthew D. Johnson, Humboldt State University
 Vinecology: A partnership to better understand the ecology of vineyards and surrounding working landscapes
Joshua H. Viers, University of California, Merced; T. Rodd Kelsey, The Nature Conservancy
 Effect of priming, water stress, and mulch on the survival of Dodonaea viscosa (L) Jacq. for ecological restoration in Mexico
Eréndira Araiza-Ramírez, Instituto de Ecologia; Alma Orozco-Segovia, Instituto de Ecología, Universidad Nacional Autónoma de México; Víctor L. Barradas, Instituto de Ecologia
 Extractivism of non-timber forest resources in the Brazilian Atlantic Forest: the Rumohra adiantiformis (G. Forest) Ching case
Jorge E. A. Suárez, Universidade Federal do Rio Grande do Sul; Lovois A. Miguel, Universidade Federal do Rio Grande do Sul; Gabriela C. Souza, Universidade Federal do Rio Grande do Sul
 Species composition changes after three years of goat grazing exclosure in the Tenerife pastures
José Ramón Arévalo, Universidad de La Laguna; Lea de Nascimento, University of La Laguna; Celia García, Universidad de La Laguna; Eduardo Chinea, Universidad de La Laguna; Silvia Fernández, Universidad de La Laguna
 Influence of grazing on the spatial heterogeneity of soil-surface temperature
Ryan Limb, Oregon State University; Samuel D. Fuhlendorf, Oklahoma State University; Darrel E. Townsend, Grand River Dam Authority
 Soil respiration and N2O emissions under patches dominated by Cand C4 grasses, and forbs in the short-grass steppe: Influence of fungal and bacterial activity
Eliana E. Bontti, Graduate Degree Program in Ecology Colorado State University; Indy C. Burke, Natural Resources Ecology Lab. (NREL), Colorado State University
 High-impact grazing increases soil nutrient supply and exotic plant invasion
Matthew R. R. Loeser, Yakima Valley Community College; Thomas D. Sisk, Northern Arizona University; Tim Crews, Prescott College; Andrea E. L. Redman, Western Ag Innovations, Inc.
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