PS 14 - Agroecology

Monday, August 8, 2011: 4:30 PM-6:30 PM
Exhibit Hall 3, Austin Convention Center
The impacts of elevated atmospheric carbon dioxide and ozone on litter decomposition in corn-soybean rotations
Valerie T. Eviner, University of California Davis; Bart Hoorens, U of Illinois; Ross Fitzhugh, U of Illinois; Fenmeng Zhu, University of California Davis; Rodney Venterea, USDA ARS
Short-term effects of traditional grazing exclusion on protected pastures of the Canary Islands (Spain)
Silvia Fernández-Lugo, University of La Laguna; Luis A. Bermejo, University of La Laguna; Lea de Nascimento, University of La Laguna; Javier Méndez, University of La Laguna; Jose R. Arévalo, University of La Laguna
Landscape resistance  to dispersal of a common poison frog in the lowlands of northeastern Costa Rica
Beatriz Otero-Jiménez, University of Michigan; A. Justin Nowakowski, Florida International University
CANCELLED - Food productivity in the US: a synthetic analysis of crop productivity in response to climate change during 1951-2050
Wei Ren, Auburn University; Hanqin Tian, Auburn University; Bo Tao, Auburn University; Guangsheng Chen, Oak Ridge National Laboratory; Mingliang Liu, Washington State University; Chaoqun Lu, Auburn University; Xiaofeng Xu, Auburn University, AL
Biomass equations for two poplar clones grown in Arlington, WI, USA
Delgerjargal Dugarjav, University of Wisconsin; Stith T. Gower, University of Wisconsin Madison
Weed seed bank dynamics in four contrasting organic feed and forage production systems
Richard G. Smith, University of New Hampshire; David A. Mortensen, The Pennsylvania State University; Mary E. Barbercheck, The Pennsylvania State University; David J. Sandy, The Pennsylvania State University
Landscape configuration as well as composition influences coccinellid abundances in agricultural landscapes
J. Megan Woltz, Michigan State University; Douglas A. Landis, Michigan State University
The relative effect of Lecanicillium lecanii on the prevalence of coffee rust infections compared to shade, precipitation and coffee variety
Jane E. Skillman, University of Michigan; Doug Jackson, NOAA National Marine Fisheries Service; John Vandermeer, University of Michigan; Ivette Perfecto, University of Michigan
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