IGN 9-2
What do cows, cooking, robotics and water quality have in common?
What do cows, cooking, robotics and water quality have in common?
Wednesday, August 13, 2014
313, Sacramento Convention Center
The University of California Cooperative Extension, with roots embedded in local 4-H youth development clubs originally designed to advance farming practices throughout agricultural America 100 years ago by inspiring innovative approaches in the youth on farms. Did you know that Lincoln’s vision to ensure that Land Grant Universities serve all people and not just the elite, helped create the national Cooperative Extension network that may be one of the most recognized boundary organizations in the world? This exciting glimpse through 100 years of UC Cooperative Extension in California and the promise of continued service will inspire new partnerships at multiple levels.